Ever had beer and donuts for breakfast?

My father-in-law and his brother were telling me about it. They learned of it from some German guy some long long time ago, and suggested I give it a try. So while on vacation a few weeks ago I tried it.

It has to be simple. No fancy donuts, no fancy beer. It was just a plain old glazed donut and a Pabst Blue Ribbon.

Damn if it wasn’t good.

You’ll just have to try it for yourself.

No, I won’t make a habit out of it (haven’t had it since that initial trial), but every so often, why not? It tastes pretty darn good.